An old classic with a cold brew kick. Rich. Nutty. Your new dinner party essential.
Get Together
- 50ml Mirchi
- 20ml Kahlua coffee liqueur
- 40ml Solo cold brew espresso
- 10ml coconut syrup
- 5ml acerola syrup
- Coconut flakes
- 3 coffee beans
Whip Up
- Pour 50ml Mirchi, 20ml Kahlua, 40ml Solo cold brew, 10ml coconut syrup and 5ml acerola syrup into a shaker with ice.
- Give it a good shake and double strain into a chilled coupe glass. Garnish with coconut flakes and 3 coffee beans.